Seabass fillet steamed with green onions and ginger. 

Grilled marinated lamb chop with Thai seasoning and grilled asparagus.

Jumbo lump crab cake with yellow coconut curry sauce and potato.

*White House recommends.

Traditional Thai Massaman curry with chicken chunks, potato, cashew, and onion with coconut milk.

Choice of spicy chili garlic sauce and basil or mango salad with cashew nuts.
Deep-fried branzino fillet paired with asparagus and potatoes.